FARM: Finca La Providencia
VARIETAL: Yellow Caturra
PROCESSING: Anaerobic Natural
ALTITUDE: 1,300 meters above sea level
PRODUCER: Fernando Alfaro and Jose Enrique Gutierrez
REGION: Canton La Pandeadura, Tacuba, Ahuachapán
TASTING NOTES: Red Grape, Juicy, Warm Cinnamon, Milk Chocolate